I reuse all the glass jars that come into my house. The real small ones are great for extra washers and screws, beads, jewelry holders when traveling (I use small pierced earrings), extra chopped veggies, and so on.
The larger jars make pretty candy jars with a little dab of decoration. The very large jars are great cannisters for staples like flour or sugar. Dried beans, peas or macaroni look attractive with a touch of decoration on any shelf.
By Elizabeth from Dodson Prairie, TX
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I use antique blue canning jars as my canisters, for things like macaroni, corn meal, etc.
DH and I love applesauce! We buy the large jars at Sam's and I am converting them to canisters. They have the little indentation on the side which makes it easy for an old person to pick up and grip.
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