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Cheater's Chicken


Diamond Post Medal for All Time! 5,887 Posts
I like this simply because it's so easy to make. Not a fan of sauerkraut, usually, but this recipe is actually very good!

Ingredients:

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  • 4 skinless, boneless breasts of chicken
  • 1 (16 oz.) can sauerkraut
  • 1 bottle Thousand Island salad dressing
  • 6-8 slices Swiss or mozzarella cheese

Directions:

In 9x13 inch baking dish, greased, put chicken breasts. Drain sauerkraut then rinse and drain again. Put in on top of chicken. Pour bottle of dressing on top. Put in oven, covered, for 1 hour at 350 degrees F. If chicken isn't done yet, leave in until it is.

When chicken is done, take off cover. Put cheese slices on top. Put back in oven until cheese begins to melt.

Servings: 4
Prep Time: 15 Minutes
Cooking Time: 60-65 Minutes

By Robin from Washington, IA

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