Double Mushroom Lasagna

Ingredients

• 1 can (10 3/4 oz) cream of mushroom soup
• 1/4 cup milk
• 3/4 pound hamburger
• 1 1/2 cup Prego fresh mushroom pasta sauce
• 6 cooked lasagna noodles
• 1 cup shredded cheddar cheese

Directions

Mix soup and milk, cook beef in skillet until brown, drain. Stir in pasta sauce spread 1 cup meat mixture into 8" square baking dish. Top with 2 lasagna noodles and 1/2 c soup mixture. Repeat layers twice. Sprinkle with cheese and bake at 400 degrees F for about 30 minutes or until hot. Let stand for about 5 minutes and serve.

By imaqt1962