Meatballs

Ingredients:

• 1 lb. hamburger
• 2 Tbsp. onion
• 1 beaten egg
• 1/2 cup milk
• 1/4 cup cornmeal or crackers
• 1 1/2 tsp. dry mustard
• 1 tsp. salt

Directions:

Mix together hamburger, onion, egg, and milk. Add remaining ingredients; make into balls. Roll in flour and brown. Place in casserole dish and sprinkle with flour. Pour 2 cups tomato juice over meatballs. Bake for 1 hour in 350 degree F oven.

By Robin from Washington, IA