social

Cut Bitter Iced Tea With Baking Soda

When brewing iced tea, to take out some of the bitter taste, add a pinch of baking soda to the container. Don't overdo it. Just a pinch!

By Mike from Birmingham, AL

Advertisement

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

 
By Jannie (Guest Post)
May 31, 20070 found this helpful

I always put a pinch of salt when I brew ice tea...when I brew coffee, I put a pinch of salt in the coffee grounds...when I make a cup of hot tea, I put in some salt also...my grampa used to put salt and egg shells when he made coffee...I put baking soda in the ice tea one time and got too much...never again...

Jannie
Chumuckla, FL

 

Gold Feedback Medal for All Time! 791 Feedbacks
June 1, 20070 found this helpful

I just read that you could do the same thing with coffee. I thought I'd try it the next time somebody makes coffee too strong to see if it will help. God bless you!

 
By sherrye (Guest Post)
June 1, 20070 found this helpful

You can also cut down on sugar in pies that have tart fruit by adding a pinch of baking soda.

 

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

 
In This Page
Categories
Food and Recipes Food Tips BeveragesMay 31, 2007
Pages
More
🎂
Birthday Ideas!
🍀
St. Patrick's Ideas!
💘
Valentine's Ideas!
Facebook
Pinterest
YouTube
Instagram
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCoronavirusCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.
Desktop Page | View Mobile
Disclaimer | Privacy Policy | Contact Us
Generated 2024-01-23 11:41:12 in 2 secs. ⛅️️
© 1997-2024 by Cumuli, Inc. All Rights Reserved.
https://www.thriftyfun.com/tf16766726.tip.html