Cookies and Cream Fluff

Ingredients

• 2 cups cold milk
• 1 package instant vanilla pudding mix (3oz.)
• 1 carton frozen whipped topping (8oz.)
• 15 chocolate cream-filled sandwich cookies, broken into chunks
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• additional sandwich cookies, opt.

Directions

In a bowl, whisk milk and pudding mix for 2 minutes or until slightly thickened. Fold in whipped topping and cookies. Spoon into dessert dishes. Top with additional cookies, if desired. Refrigerate until serving.

By Robin from Washington, IA