Fried Green Apples

Ingredients:

• 2 Tbsp. bacon grease
• 2 Tbsp. butter
• sliced green apples
• 1 cup sugar
• dash of cinnamon

Directions:

Heat 2 tablespoons bacon grease and 2 tablespoons butter in skillet. Drop in sliced green apples; add about 1 cup sugar and a dash of cinnamon. Cook slowly, stirring occasionally until apples are nicely browned and tender.

By Robin from Washington, IA