Mix together; press into a 9x13 pan. Chill one hour.
Filling:
Cream together. Spread over crust. Chill one hour.
Topping:
Place sliced bananas over filling; spread strawberries over bananas, pineapple over strawberries; cover with whipped topping. Sprinkle with 1 cup chopped pecans. Add cherries, if desired.
By Robin from Washington, IA
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This sounds like a wonderful pie, but I believe it's not safe to eat uncooked eggs.
recipe contains raw eggs. very dangerous to your health. use the frozen kind, instead
Sounds good - but - is 2 eggs in the filling correct? and NOT baked! Thanks
This sounds good Robin. Thanks though I might tweak just a tad. I use organic, cage free RAW eggs all the time. Worse things out there than a couple of raw eggs :)
My recipe calls for vanilla pudding - not the raw eggs.
My mom makes a very similar recipe to this and uses two 8oz packages of cream cheese in place of the eggs and it is really good! She didn't like the idea of raw eggs either so that was her substitution.
I have used this same one for 20 years but couldn't find it today, not one person ever was sick from the raw eggs. It has always been a hit with family and friends. Thanks
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