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Chinese Egg Rolls

Ingredients:

  • 1 lb. ground chuck
  • 2 potatoes (grated)
  • 2-3 carrots (grated)
  • 2 celery sticks (diced)
  • 2 cans bean sprouts
  • 1 Tbsp. sesame oil
  • 2 Tbsp. soy sauce
  • 2 Tbsp. teriyaki
  • 1/2 5. salt
  • 1/4 tsp. garlic powder
  • 1 pkg. wonton wrappers

Directions:

Mix all ingredients together by hand in a large bowl. Spoon portions of mixture into wonton wrap. Fold the wrap into a triangle. Seal. Fry.

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By Robin

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