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5 Minute Mini Cinnamon Rolls

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I came up with this when I had a craving for cinnamon rolls but didn't want to bake.

Ingredients

  • Bread
  • Margarine
  • Regular or brown sugar
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  • Cinnamon
  • Icing Sugar
  • Water

Directions

Lay out as many pieces of bread that you want (each slice makes 4 mini rolls). Flatten the bread a little with your palm. Spread each slice with a generous amount of margarine. Sprinkle 1 Tbsp of sugar on each slice and then sprinkle on some cinnamon. Roll the slices (like a jelly roll) and squeeze a bit so it stays rolled.

Cut in 4 slices and place on round baking pan or pie pan. Pack rolls together and toast in toaster oven for 5 minutes. You can also bake for 5 minutes at 350 degrees F if making lots.

To make icing, use icing sugar and just enough water or milk to make it like a runny paste. Spoon icing over rolls and eat.

*I imagine you could even add raisins or currants if you wanted to.

Enjoy!

By Lisa from Halifax, NS

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Bronze Feedback Medal for All Time! 124 Feedbacks
October 7, 20090 found this helpful

What a great idea...thank you!

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October 8, 20090 found this helpful

Sounds good and easy. Had to share with my sister, lol. Will have to make some soon. Thank You for sharing.

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October 8, 20090 found this helpful

Makes you want to have some right now!

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Bronze Request Medal for All Time! 59 Requests
October 8, 20090 found this helpful

Do you remove the crusts, or leave them on?

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October 12, 20090 found this helpful

I leave the crusts on but it's up to you :) I guess it would depend on the bread you are using. Good luck!

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June 19, 20180 found this helpful

Thanks for a great idea!!!

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Anonymous
June 27, 20180 found this helpful

this is a great tip! Thank you!

Reply Was this helpful? Yes
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