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Pork Tenderloin


Diamond Post Medal for All Time! 5,887 Posts
We have a good friend who makes this and it just melts in your mouth! Never knew I could love pork tenderloin until I tried his! This is so yummy!
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Ingredients:

  • 1 whole pork tenderloin
  • 1/2 cup ketchup
  • 2 Tbsp. vinegar
  • 2 Tbsp. A-1 sauce
  • 1 Tbsp. salad oil
  • 1/2 cup water
  • 2 Tbsp. sugar
  • 2 Tbsp. Worcestershire sauce
  • 1 tsp. salt

Directions:

Marinate tenderloin several hours in sauce. Pour off most sauce. Bake in 350 degrees F for 30 minutes. Finish on grill, basting with the sauce. Serve sauce with the sliced meat.

Servings: 10-15
Prep Time: 30 Minutes
Cooking Time: 30 Minutes

By Robin from Washington, IA

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November 21, 20110 found this helpful

Should the leftover sauce be heated to boiling for a short period before serving with the cooked meat?

 

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Food and Recipes Recipes Meats PorkNovember 19, 2011
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