social

Lipton Dry Onion Soup Mix (Copycat)


Gold Post Medal for All Time! 846 Posts
Here's a copycat recipe that's much less expensive than purchasing the real deal at the market and doesn't have oodles of chemicals in it. The ingredient amounts equal one Lipton packet serving.
Advertisement

Ingredients:

  • 1/4 cup dried minced onion
  • 2 Tbsp low or no sodium beef bouillon powder
  • 1/2 tsp. onion powder

Directions:

Combine all ingredients.

By Deeli from Richland, WA

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

 

Bronze Post Medal for All Time! 216 Posts
February 17, 20121 found this helpful

Another great recipe! Thank you, I will be using this often. I love that it has very little salt in it, only what is in the boullion. This will ge so handy! I can use it in combination with the cream soup mix in this week's contest.

 

Bronze Feedback Medal for All Time! 145 Feedbacks
February 21, 20121 found this helpful

I tried the El Pollo Loco copycat recipe this past weekend. Tasted good but not like the real deal. Lila, given that this is your recipe, I'm sure the results will be much better.

 
February 22, 20120 found this helpful

How simple! And it is cheaper and doesn't have those unknowable ingredients.

 

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

 
In This Page
< Previous
Categories
Food and Recipes Recipes Copycat Convenience MixesFebruary 17, 2012
Pages
More
🍀
St. Patrick's Ideas!
💘
Valentine's Ideas!
🎂
Birthday Ideas!
Facebook
Pinterest
YouTube
Instagram
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCoronavirusCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.
Desktop Page | View Mobile
Disclaimer | Privacy Policy | Contact Us
Generated 2024-02-01 17:46:36 in 2 secs. ⛅️️
© 1997-2024 by Cumuli, Inc. All Rights Reserved.
https://www.thriftyfun.com/tf63803020.tip.html