Combine flour and oatmeal, brown sugar, soda, salt and butter. Press 1/2 of the crumbs into a 9x13 inch pan. Bake at 350 for 10 minutes. Sprinkle chocolate chips over baked crust. Combine caramel syrup and 6 tablespoons flour, mixing well. Drizzle over chips. Sprinkle remaining crumbs over topping. Bake in 350 degree oven 15-20 minutes or until golden brown. Chill bars for easy cutting.
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