Grandma's Apple Torte

Ingredients:

• 1 cup sugar
• 1 egg, beaten
• 1 cup flour
• 1/4 cup margarine, melted
• 1/2 cup nuts
• 3 cups apples, chopped
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• 1 tsp. baking soda
• 1 tsp. nutmeg
• 1/2 tsp. cinnamon
• pinch salt

Caramel Topping:

• 1/2 cup margarine
• 1/2 cup sweet cream
• 1/2 cup brown sugar
• 1/2 cup white sugar
• 1 tsp. vanilla

Directions:

For torte, combine ingredients and pour into 9x9 inch pan. Bake for 35-40 minutes at 350 degrees F. For topping, cook topping ingredients until they come to a boil. Serve on cake.

By Robin from Washington, IA