Chocolate Muffins

Ingredients

• 1 - two layer sized package Duncan Hines Devil's Food cake mix
• 1 - 14 ounce can pumpkin
• pecans
• chocolate chips

Directions

Put cake mix in bowl, add the pumpkin and mix until combined. Use an ice cream scoop to put batter in paper lined muffin cups. Sprinkle the tops with chopped pecans and chocolate chips. Bake at 350 degrees F for 20 minutes or until done.

The muffins taste like brownies. There is is no pumpkin flavor. Quick and easy!

By Helen from Weyburn, Saskatchewan