Smoked Salmon Ball

Awesome for any occasion.

ingredients:

• 1# can salmon (drained and flaked)
• 8 oz softened cream cheese
• 1 tsp. Lemon juice
• 1 Tbsp. Horseradish (i use the creamy)
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• 1/2 cup finely chopped onion
• 1 tsp. Liquid smoke (add more if you want a more smokey taste)

directions:

With clean hands, squish the salmon and cream cheese till thoroughly mixed, add other ingredients and mix well. Roll into a ball and roll in chopped walnuts and dry parsley flakes.

source: Chill one hour, serve with favorite crackers.

by Dorthy S. from Olympia, WA