Chinese Hamburger Casserole

Ingredients:

• 1 lb. hamburger
• 1 onion, diced
• 1 cup celery, diced
• 1/2 cup rice, uncooked
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• 1/4 cup soy sauce
• 1 can cream of mushroom soup
• 1 can cream of chicken soup
• 1 cup water
• 1 can Chinese vegetables, drained
• 1 can or bag Chinese noodles

Directions:

Brown hamburger and onion; add remaining ingredients, except noodles. Place in 2 quart casserole dish. Bake at 350 degrees F for 1 hour. Remove from oven, top with noodles, and bake an additional 15-20 minutes.

By Robin from Washington, IA