We have had a side by side refrigerator for the past 2 years. I can't say I like it, because it is much smaller in capacity than our previous one which had the freezer on the top.
Previously I had the freezer portion and the refrigerator even in temperature. For the past month of more, I lowered the freezer portion to 1-1/2 and everything is rock solid.
Can anyone explain this to me? I hate to spend the money on the service call from Sears if something can be done by us.
Thanks for your help.
By Rosalie
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I guess I don't understand your problem. You say your freezer is freezing everything rock solid and you don't want to pay for a service call. To me, that sounds like it is doing what it is supposed to do.
You should have a separate freezer control. Everything should be rock solid except ice cream. If ice cream is too hard, raise the temperature a little.
do you raise the temp higher or lower in the freezer if ice cream is to hard on a scale of one to 7 Model number 59679142992
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