Double Stuffed Meat Loaf

Ingredients

• 2 lbs ground beef
• 1 1/2 tsp. salt
• 1/4 tsp. pepper
• 1 small onion chopped
• 1 Tbsp. Worcestershire sauce
• 1 cup dry bread crumbs
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• 2 beaten eggs
• 1/2 cup tomato juice (+ 1 cup for topping)

Filling:

• 1 cup soft bread crumbs
• 1/2 tsp. salt
• 1/2 tsp. sage
• 1 tsp. onion
• 1/4 cup melted margarine

Directions

Combine all main ingredients together. Place half of ingredients into a greased pan. Mix the filling ingredients together. Spread this mixture over meat mixture in pan. Place second half of meat mix on top of this. Pour 1 cup tomato juice over it. Bake at 300 degrees F for 1 1/2 hours.

By Sandy from Graettinger