M Is for Mud Pie

• 22 chocolate sandwich cookies, finely crushed
• 3 Tbsp. butter, softened
• 1 quart coffee ice cream, softened
• 1 cup fudge ice cream topping

Directions

Mix cookie crumbs and butter until well blended, press firmly onto and up the sides of a 9 inch pie pan.

Spread ice cream into crust.

Top with fudge topping.

Freeze at least 6 hours or until firm.

Keep leftover pie in freezer.

By imaqt1962

Adapted From The Alpha Bakery Children's Cookbook. This is a cookbook for children with recipes from a-z published by General Mills/Betty Crocker in 1991.