Recipe Contest (April 24 - 30, 2010) | ThriftyFun

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Recipe Contest
(April 24 - 30, 2010)

This contest is over. See the winners and other entries below.

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Duration	Entries
April 24 - 30, 2010	17

Cheesecake SquaresIt is quick, easy and delicious! Everyone who has tried these has asked for the recipe!

Chicken Udon Noodle SoupI first saw a recipe for this from Life's Ambrosia and then checked out a few other Chicken Udon Noodle Soup recipes online and ended up combining about four recipes/ideas.

Fruit Crisp ToppingStays soft and so buttery! Mix all ingredients and spread on your prepared fruit. Bake until your fruit is done.

2 Comments Comment

Hamburger BunsWhy go to the bother of making hamburger buns? One, they are delicious, two you can make them larger than store bought, and three, they are more filling when trimmed with all the extras; really a great meal.

SpaghettiCheap and easy meal. In a sauce pan melt butter and saute onions,garlic or add garlic powder. Once onions are soft (NOT brown) add tomato paste and sugar combine well and let simmer softly.

Chocolate Sheet CakeMix and set aside flour, sugar and soda. Bring to a boil in saucepan; cocoa, margarine, water and oil, stirring constantly. Add to flour mixture. Pour vinegar into milk and wait until it starts to curdle. Add to batter. Add eggs and vanilla and beat.

1 Comment Comment

Crockpot Pulled PorkThis is a great, easy recipe that feeds a crowd! Mix the spices and rub into the meat. Let stand in in the refrigerator, covered, overnight. Cook in the crockpot for 5 hours on high, 10 hours on low.

1 Comment Comment

Easy Lasagna Noodles with Roasted BroccoliEasy and Delicious. First, set oven to 400 degrees F. Place foil on a lined cookie sheet, drizzle with olive oil, and season to taste, salt, pepper, garlic powder, etc.

Jicama Lentil Barley SoupEven in the Spring and Summer I love soup and a slow cooker is the way to go to keep the kitchen cooled down.

Quick Breakfast BreadSo many to ways vary this simple quick bread. Dissolve yeast in the warm water, sift together your flour, baking powder and salt, cut in the butter then add your dissolved yeast.

Rose's Lime Cake FrostingThe best I've ever made. Pretty and tastes good too. Stir it all up with a fork, and add more sugar if you're making a frosting that needs to be thicker or add a bit more Rose's Lime to make it thinner as in a glaze.

Country RabbitCoat rabbit with prepared fish batter. Fry until golden brown. Put into small roaster, or deep baking pan with tin foil as a lid. Mix two cans cream of mushroom soup with one can water; pour over rabbit to cover.

3 Comments Comment

Rice A Roni Pork ChopsIt is easy and cheap to prepare. Back in the 70's, my mother found the recipe on the box and it soon became a favorite of the family. Even today it is a favorite for my family and their families.

Split Pea Vegetable SoupThis is not just green split pea soup, but a combination of a few other vegetables as well which makes it even more delicious and nutritious.

7 Comments Comment

Pumpkin Tea BreadThis Tea Bread (some call them Quick Breads) is a very easy sweet bread to make up and bake. Most children love anything "pumpkin" and as we all know, pumpkin has a good amount of beta-carotene in it, just as carrots do.

3 Comments Comment

Roasted Red Bell PeppersWash and dry red bell peppers. Deseed and cut the peppers. An easy way to deseed and cut up a pepper is by cutting it in half by starting the cut at the stem and down. Remove the stem parts off by tearing with your clean hands. Remove seeds and membrane the same way.

1 Comment Comment

Slow Cooker Black Forest CakeSpread the crushed pineapple in a layer on the bottom of a slow cooker. Spoon the cherry pie in an even layer on top of the pineapple. empty dry cake mix into the slow cooker on top of the cherry filling.

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