Ingredients
- 1 cup softened butter
- 1 tsp. vanilla
- 2 tsp. rum flavoring
- 3/4 cup white sugar
- 1 egg
- 3 cups flour
- 1 tsp. nutmeg
- 1/4 tsp. salt
Directions
Preheat oven to 350 degrees F. Cream softened butter with the flavorings. Beat in the sugar, then mix in the egg.
In a separate bowl, stir the flour, nutmeg and salt. Add to the butter/sugar mixture and mix until a ball of dough forms.
Shape the dough into snakes, about 1/2 inch in diameter and cut on an angle in 3 inch lengths.
Bake on an ungreased cookie sheet for 10 to 12 minutes. Remove to wire rack to cook.
When cool, drizzle with white and brown chocolate.
Source: I had to bring cookies for an exchange and wanted something easy (of course!) but of an interesting shape so that the'd look nice on a plate of mixed goodies. I was very happy with the results and they taste great too!
By LovingLynden from Lynden, WA
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