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Recipe Contest
(September 12 - 18, 2009)
This contest is over. See the winners and other entries below.
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Entries
September 12 - 18, 2009
21
Apple Galette
This French pastry will impress your guests with it's crisp, buttery crust and not-too-sweet apple filling. Oo-la-la!
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Cheese Loaf
Awesome dip/spread for anytime. Put all ingredients in bowl and mix until creamy consistency.
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Pot Roast To Die For (Crockpot)
Quick, easy, crock pot, delicious, cheap. Place any size beef roast in crock pot. Mix the dried mixes together in a bowl and sprinkle over the roast.
1 Comment
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Walking Tacos
Easy to put together. Great fundraiser for outdoor event. Fry ground meat in a large skillet. When meat is browned, add taco seasoning mix and water or broth.
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Zucchini with Chick Pea Stuffing
Just tried this recipe for the first time last night and it was yummy :-)
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Old Time Chocolate Gravy
Good and easy! Reminds me of my Mama's cooking. Stir together the flour, cocoa, and sugar in a small cooking pot.
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Olive Oil and Lemon Mashed Potatoes
Use olive oil as a butter alternative and the lemon zest for added flavor. I've substituted orange zest and that is also yummo.
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Spiced Olives
Different and easy to make. Drain olives. Put olives and next 4 ingredients back into jar. Fill jar with tomato or vegetable juice.
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Spicy Beef Tomato Cabbage Soup
This soup is really beefy tomato. The healthy green cabbage flavor is mild. I really love this recipe because it is very hearty and healthy. It's easy to put together, and uses garden veggies.
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Strawberry Pretzel Salad
Sweet. Crunchy. Guaranteed to be a hit. Mix pretzels, butter, sugar, and pat into 9 x 13 pan. Bake at 350 degrees F. for 8 minutes; cool.
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Chili Enchiladas
These are similar to what you get on the enchilada dinner at El Chico, but way better. In a skillet large enough to hold one flat tortilla, heat the 2 tablespoons of oil over medium heat.
2 Comments
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Orange Horseradish Sauce
A nice sweetened twist for horseradish sauce.
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Snack-A-Roos
Easy to make snack for party or just for the kids after school. Cheap for party, too. Adults love these as well as the kids.
1 Comment
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Crunchy Chicken Legs
These are so crunchy and brown, you won't notice they are oven fried.
1 Comment
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Lettuce Bread
This bread has a lovely lemony-herbal flavor and is yet another way to use up that giant head of lettuce.
1 Comment
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Muscadine Wine
Home made wine recipe from Old Germany. I use muscadines from my neighbor vineyard. It is easy to make but requires patients
2 Comments
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Parmesan Crescents
Found this one on the Pillsbury recipe site and it is yum, yum! Heat the oven to 375 degrees F. Separate dough into 8 triangles. Sprinkle each with 1 teaspoon Parmesan cheese.
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White Pie
This is an unusual pie recipe that was given to my Mother years ago and I still make it. It is always enjoyed and loved by everyone! It is easy to make because most of the items are readily available.
2 Comments
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American Lasagna
Bet you can't eat just one slice. Instead of using ricotta cheese on one layer, you use cream of mushroom soup and it gives it flavor you would not believe.
2 Comments
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Ham and Mozzarella Bagel Bites
Tasty for breakfast, a snack, lunch or as appetizers.
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Saltine Peanut Butter Fudge
This fast and simple recipe yields tasty peanut butter fudge with a surprising "nut-like crunch" that will confound all who try to guess what it is! It is also very inexpensive to make, because it does not require butter or nuts!
4 Comments
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