Freezing Green Peppers?
We just slice them and throw them in a freezer bag. When you need some just pull out what you want. You can run them under some warm water briefly to make dicing easier or throw them directly in your pan if slices are what you need.
Freezing Cabbage?
We just slice it up and put it in freezer bags. We used to blanch it but read some where that it isnt necessary. We cant tell the difference.
What is This Plant? (Chinese Evergreen)
Hi...mine has segmented stems also. It was given to me as a Christmas gift and the tag in the pot said it was a Chinese Evergreen. Check out this pic http://www.flowershopnetwork.com/blog/a-plant-named-aglaonema/ There seem to be many varieties from what I...
