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Wilton Griffith

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Freezing Kohlrabi?
Kohlrabi Preparation  Select stems when fully grown but tender. Cut off tops and roots. Wash and peel off the tough bark. Leave whole or dice in 1/2 inch cubes. Water blanch whole 3 minutes and cubes 1 minute. Cool promptly, drain and package, leaving 1/2...

 

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