Mashed Potato Tips?
For left over mashed potatoes I always add a egg, some chopped onion, celery salt, any seasonings you like,mix up and fry tablessoons full in a skillet in a little olive oil. We love potato patties this way.
Do I Cut Celery To Keep It Fresh?
I always soak my celery in water and a teaspoon of Hydrogen Peroxide. I take the stalks apart, clean well, and cut them in convient lengths. Then let air dry on a towel, or help the drying along with the towel and wrap the simular sizes together in alum foil...
Venison Recipes and Tips?
Im 74 years young, so you could say I have been cooking a long time, and a lot of it wild meat. I grew up in Idaho and also lived in Alaska a number of years. I always soak my wild meat in a strong salt water soulation overnite. Then I rinse off, trim steak...
Venison Recipes and Tips?
For the Burger I boil it first, drain, then use any way I would use beef. Tacos, chilli Spagetti or ect. We do not like the taste of the deer fat in the Burger. Love the steak tho. Rather have it than Beef.
Keeping Christmas Wrap Rolls from Unrolling
When I empty a roll of Christmas paper I cut the paper tube from one end to the other, then slip it over a new roll of Christmas wrap paper. That way it keeps the new paper clean, no wrinkles or tears. Easy to pull on and off. I always buy my paper on the after...
Anti Aging Moisturizers?
I dont know the difference between the two, but you can look at the ingreadent list and compare that way. Wish you would take a look at what I use. Cheaper than Mary K and Olay. I have used Aloe Vera products for years. I buy from www.aloetherape.com . Thier...
