Crust on Homemade Bread is Hard?
Perhaps your oven is too hot? I bought an oven thermometer for $3 and found that my stove was 25F too hot. I also used an instant read meat thermometer to check if the bread was ready, 190F and once I got used to everything, I didnt need the thermometers anymore...
Crust on Homemade Bread is Hard?
Perhaps your oven is too hot? I bought an oven thermometer for $3 and found that my stove was 25F too hot. I also used an instant read meat thermometer to check if the bread was ready, 190F and once I got used to everything, I didnt need the thermometers anymore...
