Peppered Pork TenderloinMix ingredients for marinade. Place tenderloins in a container that can be sealed tightly. Pour marinade over tenders and allow them to marinate for at least 6 hours in refrigerator; turn container often.
Dijon Pork ChopsHeat oven to 375 degrees F. Trim all visible fat from pork chops. Spray 9x13 inch pan with nonstick cooking spray. Place bread crumbs in shallow dish.
One-Pan Roasted Pork SupperPreheat oven to 375 degrees F. Toss sweet potatoes and onions with dressing and 1/2 tsp. of the thyme. Arrange in a 15x10x1-inch baking pan sprayed with cooking spray.
Recipe for Pork Chop Sauce?I would like a recipe for pork chop sauce.
Parmesan Cheese Pork ChopsPreheat oven to 350 degrees F. Slice pork chops into strips. Mix bread crumbs and cheese. Dip pork in egg, then coat with crumb mixture. Place onto cookie sheet.
Oven-Fried Pork ChopsPreheat oven to 425 degrees F. (220 degrees C) Pour butter into a 9x13-inch baking pan. Stir together egg, milk, and pepper. Dip pork chops in egg mixture, coat with stuffing mix and place in pan
Orange-and-Herb Rubbed Pork ChopsFor rub, combine the garlic, orange peel, rosemary, salt, sage, and pepper. Trim fat from meat. Rub mixture onto both sides of each pork chop.
Apricot Pork ChopsPlace apricots in a deep bowl. Pour orange juice over apricots. Add preserves, brown sugar, and curry powder, and stir gently. Set aside. Heat a large skillet over medium-high heat. Add oil. Cook chops about 3 minutes on each side or until browned.
Creamy Pork ChopsPlace uncooked rice in bottom of a greased 9x13 inch pan. Brown pork chops lightly and place on top of rice. Salt and pepper.
Cider Pork ChopsCook noodles according to instructions, drain. Add beans and keep covered to keep warm. In large frying pan, place chops and surround with onions. Cook until onions are golden (5 minutes).
Apple Pork ChopsPlace pork chops in 9x13 inch glass dish, place apple slices on top and sprinkle on cinnamon. Cover dish with aluminum foil. Bake at 350 degrees F for 1 hour.
Honey Pecan Pork ChopsIn a shallow dish, mix flour, salt, pepper. Dredge pork cutlets in flour mixture. In a large skillet, melt butter over medium high heat.
Skillet Pork ChopsBrown chops in shortening. Pour rice around the chops. Place onion and green pepper over all. Season with salt and pepper, pour tomatoes over all.
Chops and BeansRecipe for Chops and Beans. Season the pork chops with salt and pepper to taste, then brown on both sides in a skillet in a small amount of shortening or butter.
Baking a Moist HamTo bake a moist ham, empty a can of Coco-Cola into the baking pan, wrap the ham in aluminum foil, and bake. Thirty minutes before the ham is finished, remove the foil, allowing the drippings to mix with the coke for a sumptuous brown gravy.