|November 1 - 30, 2013||8|
A moist quick bread that I serve every Thanksgiving.
This is the easiest and most delicious recipe. Great for a chilly day along with some crusty bread and butter. It tastes amazing for having so few ingredients!
This is a rice pudding that has Splenda in the place of sugar and almond milk in the place of dairy milk. It is an excellent side to a Thanksgiving dinner.