| Duration | Entries |
|---|---|
| October 1 - 31, 2014 | 8 |
Using simple instant pistachio pudding in a pre-made pie and decorate with dried fruit for a fun and easy October dessert!
This gluten free soup is sweet, hot and spicy. It is great served with a sandwich or a meal. If you can't handle hot, cut back on the quantity of spices in the recipe.
I love quick recipes! These have only 4 ingredients and are super fluffy. They are also lower in fat than most cookies, as there is only 4 tablespoons of shortening in the entire batch. I made mine with devil's food cake mix, but will soon be trying angel food among others.
