Recipe Contest (October 30 - November 5, 2010)

Recipe Contest
(October 30 - November 5, 2010)

This contest is over. See the winners and other entries below.

Duration	Entries
October 30 - November 5, 2010	23

Recipe: Baked Spaghetti Pizza Pie

November 2, 2010

This recipe for Baked Spaghetti Pizza Pie is an adaptation I made from other baked spaghetti recipes. Most recipes I found called for mixing the noodles and leftover spaghetti together.

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Cheese and Tomato Biscuit PizzasFun appetizers snacks. Press biscuits to about 1/2 inch thick and place on greased baking sheet(s). Combine the tomato sauce, onion, oregano, basil, and garlic powder in a small bowl and spread evenly over the biscuits.

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Cranberry Jello SaladVery colorful and tasty! I get many compliments on this recipe. I usually double the recipe as we enjoy it very much.

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Dragon's Breath DipThere are two heads (yes, entire heads) of garlic in this dip! When garlic is roasted it becomes sweet and nutty!

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Five Layer BrowniesA rich, satisfying, amazing dessert. This is so easy, just throw the ingredients in and you are good to go. I used a mini 1.5 quart crockpot for this dish.

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Spaghetti with Onions and Eggs - For A Dollar!Last winter, when things were REALLY tough for my husband (he is a self employed craftsman). We were watching every penny, literally! This was a recipe I came up with one night when the cupboard was particularly bare. He loved it and so did I!

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Apple FrittersThis delicious deep fried treat is great for an appetizer, snack, or a fun side dish. It reminds me of fall festivals and county fairs.

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Banana-Fudge CupcakesHeat oven to 350 degrees F. Place paper baking cup in each of 12 regular-size muffin cups. In medium bowl, stir brownie mix, chocolate syrup pouch, water, oil, and eggs until well blended.

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Clam ChowderServe with warmed sourdough bread or even in sourdough bread bowls.

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Crock Pot Macaroni and CheeseReally cheesy and a comfort food!

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Simple Pumpkin MuffinsEasy, quick, and only 2 ingredients. Mix 3/4 can of the pumpkin with one box of cake mix of your choice. Spoon in cupcake tins 3/4 full. That's it!

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Apple and Snickers Bars BakeChop leftover Snickers bars and make a dessert. Peel, core and slice a few apples. Place them in a baking dish and sprinkle the chopped snickers bars over the apples.

2 Comments Comment

Bagels With Ham and Honey Mustard Cream CheeseMix the cream cheese, mustard, and honey in a small bowl. Spread cream cheese mixture over cut sides of bagel halves, top two halves evenly with ham, top with remaining two halves, and serve.

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My Very Best Beef SoupThis soup is delicious as is or can be served in a wide variety of ways.

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Swirled Pumpkin and Caramel CheesecakeSo good! Preheat oven to 350 degrees F. Finely grind crushed cookies, pecans, and sugar in processor. Add melted butter and blend until combined.

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Barley, Bell Pepper and Onion BakePreheat oven to 350 degrees F. Saute peppers and onions in oil until tender, about 8 to 10 minutes, transfer to a 9x13 inch baking dish and stir in the broth and barley.

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Fish In A PondI made this up one time when I did Day Care and ran out of snacks!

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Meatloaf Parmesan on plate with spaghetti noodles

Meatloaf ParmesanI was experimenting with ways to make meatloaf and my family loved this one and asks for it every week.

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Ten Wedding CakeLooks like a pound cake but tastes much better.

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Chocolate Bread Pudding With Hard SauceYummy! Heat the milk, chocolate, and margarine in large sauce pan until melted. Put bread in a large mixing bowl. Pour chocolate mixture over bread, add sugar, eggs, salt, and vanilla, mix well.

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Homemade Sweetened Condensed MilkI bake a lot during the holidays and often use canned or sweet milk. My neat little neighbor lady gave this recipe to me that her mother gave to her. It is a money saver, especially since I always have a box of powdered milk in the house on stand-by.

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Indonesian Oxtail SoupThis is my wife's special recipe. Oxtail soup that you must try. I can't find any better than this. Hope you will like it too. Yummy!

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Not Your Ordinary SaladTastes even better a day or two later after the flavors have had more time to blend.

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