VegetablesRecipes

Barley, Bell Pepper and Onion Bake

Category Vegetables

Ingredients:

  • 3 red bell peppers, finely diced
  • 3 green bell peppers, finely diced
  • 2 medium onions, finely diced
  • 2 Tbsp. extra virgin olive oil
  • 2 cups chicken or vegetable broth
  • 1-1/2 cups pearl barley

Directions:

Preheat oven to 350 degrees F.

Saute peppers and onions in oil until tender, about 8 to 10 minutes, transfer to a 9x13 inch baking dish and stir in the broth and barley.

Ad

Cover and bake for 50 minutes. Uncover and continue to bake for 5 to 10 minutes, or until barley is tender and liquid is absorbed.

By Ann from Richland, WA

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
Categories
Food and Recipes Recipes VegetablesNovember 2, 2010
Guides
More
🌻
Gardening
🐛
Pest Control
😎
Summer Ideas!
Facebook
Pinterest
YouTube
Instagram
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2018 by Cumuli, Inc. All Rights Reserved.

Published by ThriftyFun.

Generated 2018/07/25 23:41:16 in 2 secs. ⛅️️ ⚡️
Loading Something Awesome!