PotatoesRecipes

Fried Potatoes

Ingredients:

  • 2 cups potatoes
  • 1 Tbsp. shortening or bacon fat
  • 1/2 tsp. salt

Directions:

Slices potatoes very thin. Add potatoes to meat fat in frying pan. Sprinkle with salt. Cover. Cook over medium heat until tender and mealy. Turn occasionally and add more fat as needed during cooking.

Ad

By Robin from Washington, IA

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

February 2, 20110 found this helpful

My Grandma made potatoes like this at least once a week when I was a little girl. A very simple, happy and memorable dish. Thanks for sharing. :)

Reply Was this helpful? Yes

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
Categories
Food and Recipes Recipes PotatoesJanuary 11, 2011
Guides
More
🐛
Pest Control
🌻
Gardening
😎
Summer Ideas!
Facebook
Pinterest
YouTube
Instagram
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2018 by Cumuli, Inc. All Rights Reserved.

Published by ThriftyFun.

Generated 2018/07/12 20:20:18 in 1 secs. ⛅️️ ⚡️
Loading Something Awesome!