<li>1 1/4 cup flour</li>
<li>2 Tbsp. sugar</li>
<li>1 tsp baking soda</li>
<li>3/4 tsp. baking powder</li>
<li>1 tsp. salt</li>
<li>3/4 cup milk</li>
<p>Sift together your dry ingredients. Add milk, and egg. Together and add to dry ingredients. Pour oil into a skillet and heat until hot. I use a measuring cup and add about 1/4 cup batter to oil. Moving as I pour into a circle or zig zag motion.
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