Ham Balls With Sauce
- 1 lb. ground ham
- 1 lb. ground beef
- 1 lb. ground pork
- 2 eggs
- 2 graham crackers
- 1 1/2 cups milk
- 1 can tomato soup
- 1 cup brown sugar
- 1/4 cup vinegar
- 1 Tbsp. dry mustard
Mix all together well. Form into balls, either large or small, as desired. These freeze well.
Mix sauce ingredients well. Pour over balls and bake in 350 degree oven for 45 minutes.
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