Grandma's Hot Dish


  • 1 lb. extra lean ground beef (or ground turkey)
  • salt, to taste
  • pepper, to taste
  • 4 cups diced raw potatoes
  • Ad
  • 1 med. onion
  • 1 can minestrone soup
  • 1 can cream of mushroom soup
  • 1/2 cup milk or more as needed


Brown ground beef with salt and pepper, to taste. Add onion to ground beef towards end of browning ground beef. Mix minestrone and cream of mushroom soups and milk together thoroughly. Add soup mixture and potatoes to the meat mixture and mix thoroughly. Place in casserole with cover. Bake at 350 degrees F for 90 minutes.

By Robin from Washington, IA


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