Dinner in a Pumpkin
Ingredients
- 1 small to medium pumpkin
- 1 chopped onion
- 2 Tbsp. vegetable oil
- 1 1/2 to 2 lb. ground beef
- 2 Tbsp. soy sauce
- 3 Tbsp. brown sugar
- 1 can sliced mushrooms
- 1 can cream of chicken soup
- 1 1/2 cups cooked rice
- 1 can sliced water chestnuts, drained
Directions
Saute onion until tender; add beef until browned (discard grease). Stir soy, sugar, mushrooms, and soup into mixture; simmer for 10 minutes. Add chestnuts and rice. Place mixture into cleaned, painted pumpkin. Bake at 350 degrees F for 1 1/2 hours until pumpkin is tender. Put pumpkin on a serving plate. Remove top and serve meal from pumpkin. For the vegetable, scoop out cooked pumpkin and serve.
By Robin from Washington, IA
Feedback
Read feedback for this post below.
By
10/31/2011
I've been making for years. I use deer meat. Don't "paint" pumpkin. It is edible as well... a "squash"!
By
02/22/2008
Robin,
What is the pumpkin painted with?
(ref Place mixture into cleaned, painted pumpkin.)
Thanks!
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10/31/2011
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02/22/2008
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