1 tablespoon cornstarch 3/4 cup chicken broth 1/3 cup orange juice concentrate 1/4 cup honey 2 tablespoons apple cider vinegar 1 tablespoon Dijon mustard 1/2 teaspoon dried tarragon Preparation Combine cornstarch and broth, stirring until smooth. Bring juice concentrate and next 4 ingredients to a boil in a small saucepan over medium heat, stirring constantly. Stir in cornstarch mixture.
Return to a boil, stirring constantly; boil, stirring constantly, 1 minute. Good luck.