Food Tips & Info > FreezingNovember 09, 2009

Use Foil to Prevent Meat Freezer Burn

When freezing meat, take it out of original packaging. Wrap first in plastic wrap, then in a sheet of aluminum foil. This will keep your meat fresh without freezer burn.

I do this with all my hamburger meat from bulk, so I am saving money and not wasting it on freezer burned food. Also your sheet of aluminum foil doesn't touch the meat so it can be straightened and reused.

Source: My niece

By Sandra from Wilson, AR

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