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Place treats on prepared sheet. Bake in preheated oven 35 to 40 minutes. Turn off oven. Leave door closed for 1 hour to make the treats crispy. Remove treats from oven. Store baked treats in airtight container or plastic bag, and place in refrigerator or freezer.
Recipe makes 24 servings.
Excerpted from http://www.fifty-fantastic-recipes.com/dog.htm
By Bonnie Jo Davis from RSM, CA
By Diane (Guest Post)
05/14/2007
I would probably have to use 1/2 c. oatmeal instead of the cornmeal as my dogs are allergic to corn, but they sound great otherwise. :)
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