Instead of pasta, I take cabbage or bok choy (chinese cabbage) and cook it tender and crisp along with onions, Swiss chard, spinach or any combination of those. Make your favorite spaghetti sauce, and pour over the drained cabbage and spinach. Stir well, and sprinkle with cheese.
Source: I felt this recipe come up from prayer about better prepared dishes.
By JackZ from Splendora, TX
This sounds delicious! I am thankful that you had an inspiration.I love all of those, but had never ever dreamed of using in place of noodles.
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!