Using All Parts of Veggies
Broccoli stems can be sliced and used in coleslaw, a stir fry, or even in a salad. Celery leaves can also be used in a salad. When making stuffed mushrooms, dice stems and put back into mushroom. When making stuffed peppers, keep crowns for something else.
By LRP from LOWELL, MASS
By guest (Guest Post) Flag
August 4, 20060 found this helpful
I love to freeze parts of veggies I'm not using (keep cruciferous veggies like broccoli separate for other uses) and use them to make vegetable stock for soups!
August 8, 20060 found this helpful
I use all the parts. no need to waste
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