Using All Parts of Veggies

Broccoli stems can be sliced and used in coleslaw, a stir fry, or even in a salad. Celery leaves can also be used in a salad. When making stuffed mushrooms, dice stems and put back into mushroom. When making stuffed peppers, keep crowns for something else.

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By LRP from LOWELL, MASS

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August 4, 20060 found this helpful

I love to freeze parts of veggies I'm not using (keep cruciferous veggies like broccoli separate for other uses) and use them to make vegetable stock for soups!

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August 8, 20060 found this helpful

I use all the parts. no need to waste

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