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By Lisa (Guest Post)
02/09/2009
I sifted my flour 2 times and then for every cup of regular flour I took away 2 tablespoons of flour. The cake turned out wonderful, and grandaughter loved it.
By learning (Guest Post)
04/13/2006
that "2 T" is that Tablespoons? or Teaspoons?
Editor's Note: It is Tablespoons. I changed it in the tip.
Thanks!
By
12/04/2004
You can also sift all purpose flour 3 times and then measure for your recipe and it is just like cake flour
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