How Long Are Canned Green Beans Good For?

How long can you keep and use green beans that were canned. I found a jar dated 8/20/08. They look good and have a sufficient amount of liquid around them.

Ad

By Louise O

Showing: Answers Sort

By thintieguy 12 13 Flag

April 22, 2012

You know who are the real experts at the longevity of canned foods? The people who run soup kitchens and food pantries. Give them a call!

ReplyWas this helpful? Yes

By Loretta 18 125 Flag

April 23, 2012

Being a long time home canner myself, I do feel comfortable answering this. First, check a couple things. Open the jar, was it still sealed? Do not taste! Smell for any "off", odor, knowing that botulism is not detected by odor or taste, but other natural decay could be. Then, check the texture of a bean that is submerged in the water. Is it firm or is it soft and not attractive to think about eating.

If all these things pass your tests, (by the way, wash your hands, so you don't forget the botulism thing), pour the beans into an open sauce pan, bring to a boil, boil, uncovered, for no less than 17-18 minutes, and the beans will be safe to eat.

I have a jar myself, dated about the same time, and will be using them soon. I never use any green beans, or low acid food that is home canned without boiling it for the proper time to kill botulism. We have eaten many jars of 3-to 8 or 9 year old food, as long as it met the above tests.

ReplyWas this helpful? Yes

By Suntydt 75 877 Flag

April 23, 2012

I think LJF gave you the best answer. I was just going to say if the seal was intact and there was nothing "odd" looking about the beans when you open the jar then they are probably fine. We can many things and open jars years old that are fine. Not just beans either.

ReplyWas this helpful? Yes

Comment

Categories
Food and Recipes Canning VegetablesApril 21, 2012
More to Explore
ThriftyFun on Facebook ThriftyFun on Pinterest Enter a Contest Free Newsletters Ask a Question Share a Post
Related Guides
Canning Green Beans, Freezing Green Beans, Growing Green Beans, Storing Green Beans, Drying Green Beans
Storing Green Beans
Canning Green Beans, Freezing Green Beans, Growing Green Beans, Storing Green Beans, Drying Green Beans
Freezing Green Beans
Canned Beans
Using Canned Beans in a Crockpot
Scattering of dried pinto beans with red peppers and cilantro. Cooking Dried Beans
Freezing Pinto Beans
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on February 8, 2016 at 12:47:37 PM on 10.0.2.96 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
 
NewestOldestMost HelpfulLeast HelpfulRelevance
Site MenuShare a PostContestsAsk a QuestionAbout ThriftyFun
BrowseAll By DateAll GuidesAll QuestionsAll VideosRecent FeedbackLonely Questions
CategoriesBetter LivingBudget & FinanceBusiness & LegalConsumer AdviceCraftsEducationEntertainmentFood & RecipesGarage SalesHealth & BeautyHolidays & PartiesHome & GardenMake Your OwnOrganizingParentingPetsTravel & RecreationWeddings