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Boston Iced Tea

Ingredients
  • 4 quarts water
  • 1 cup sugar
  • 15 tea bags
  • 12 oz frozen cranberry juice concentrate

Directions

Heat water to boiling. Add sugar. Stir until dissolved. Add tea bags and let steep 4-5 minutes. Remove tea bags add juice concentrate. Stir until completely dissolved. Chill and serve.

Serves 14

By IMAQT1962 from ILLINOIS

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