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Peanut Butter Roll Candy

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Date: 01/20/2006 Topics: Readers Request > Recipes | Recipes > Candies  
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Does anyone have a peanut butter roll candy recipe to share? I think it is made with confectioners sugar and milk, then rolled out and peanut butter spread on top. Roll and then cut into slices.

Thanks,
Joyce from Williamsburg, Kentucky
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Post By jeanice (Guest Post) (02/14/2008)
Does anyone have the recipe for peanut butter butter roll using white icing and conf. sugar?

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Post By Amanda (Guest Post) (01/28/2008)
My mother just gave me the recipe! She said you use a whole bag of powdered sugar, slowly mix in milk a tablespoon at a time, until it forms a hard ball. then roll it out really thin, then spread your peanut butter on top, n roll it up! Make sure you dust your surface with powdered sugar! It makes a horrible mess if it isn't! :) Happy Cookin from My Kitchen to Yours! God Bless!

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Post By kyToy Poodle (Guest Post) (01/05/2008)
Does anyone else have the recipe for using confectionary sugar, white fluffy cake icing, rolled out with peanut butter spread on it? I have eaten it before and would like to know the exact recipe.

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Post By mark a (Guest Post) (01/05/2008)
Thanks, Vivian. I have been looking for this recipe for over 20 years. My mom who is from Ky. would make it for us when we were kids. She lost the recipe and I didn't think I would ever get it again. Thanks again Mark

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Post By diane (Guest Post) (12/24/2007)
Nope111 i do remember a recipe that both mom and grandma used to make some thing like 10x sugar, butter, van extract but no egg anything. Hear so much about not using raw egg anything. Sorry i can't be of more help but i am looking for the same recipe. Sorry

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Post By Linda (Guest Post) (12/09/2007)
My aunt gave me a recipe for peanut butter candy. The only thing she gave me was...and I quote:
Use confectioners sugar and two egg whites and a little milk. Stir until mixed; roll out; put peanut butter on top and roll up like a jelly roll. Slice and place in fridge.

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Post By melissa (Guest Post) (11/14/2007)
I'm so excited you guys had this recipe. The only time I ever got it, was when I was in Kentucky visiting family! Thank you. Thank you!

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Post By Linda Taylor (Guest Post) (07/07/2007)
There was a recipe with the peanut butter roll that included marshmellow creme, anyone have that in a recipe?

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Post By Vivian from Williamsburg, KY (Guest Post) (12/04/2006)
Here's our old family recipe for peanut butter roll...

3 cups sugar
1/2 cup white syrup(Karo)
1/2 cup water
1 tsp vanilla
Dash of salt
3 egg whites

Beat 2 egg whites until stiff and set aside. Boil sugar, water, syrup, and salt until it strings from spoon. Beat mixture into egg whites. Turn out into a flat surface covered with sifted powdered sugar and knead until like dough. Roll out and cover with peanut butter. Roll up and let cool completely. After cooled, slice into pieces.

Hope this is what you were looking for...

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Post By BUDDY (Guest Post) (10/18/2006)
1-MEDIUM POTATOE
1/2 STICK OF BUTTER
1 BAG OF CONFECTIONARY SUGAR
WAX PAPER

BOIL POTATOE AND DRAIN WATER OFF. IN BOWL
MASH POTATOE AND BUTTER TOGETHER. POUR IN
CONFECTIONARY SUGAR AND MIX GOOD WITH HAND.
WASH HAND AND DRY.
GET YOU A SHEET OF WAX PAPER
PUT MIXTURE ON PAPER, MAKE SURE YOU DON'T
GET MIXTURE OFF OF PAPER. SPRED MIXTURE
OUT. PUT ON COOKIE SHEET AND PUT IN FRIG
TO GET COOL.

TAKE OUT OF FRIG AND SPREAD PEANUT BUTTER
OVER MIXTURE.
START AT ONE END OF WAX PAPER AND BEGIN TO
ROLL MIXTURE UNTIL YOU HAVE ROLLED ALL
OF MIXTURE INTO A ROLL.
PUT IN FRIG AND LET CHILL THEN TAKE OUT ROLL
AND PULL BACK WAX PAPER AND CUT INTO PIN WHEELS. PLACE IN A COVER CONTAINER AND LEAVE
OUT OF PUT IN FRIG. DOES NOT GET HARD!!!

GOOD LUCK DON'T MAKE A MESS.

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Post By LDP (Guest Post) (02/22/2006)
Do you know the Petree's from Williamsburg??

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Post By Leila Reinersman (Guest Post) (01/21/2006)
here's the recipe you have been looking for! i make it all the time for my hubby.
1-1lb bag of confectioners sugar
1 15oz. jar of penaut butter(your choice plain or crunchy)
enough evaporated milk to make sugar into a dough
1 egg white

Mix milk egg white and sugar together to form a dough. roll out on clean surface that has bee sprinled with confectiner's sugar or flour. roll out until it s about 1/4" thick. spread the peany butter in the dough and rool up. cut ito slices and refrigerate for about an hour. enjoy!
""

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Post by Reece71 (13) | (01/20/2006)
Contact
Peanut Butter Pinwheels
Powdered Sugar
Water
Peanut butter
Make a dough with the powdered sugar (you don't need to add much liquid), dust the surface with some powdered sugar and rool out the dough like you would for sugar cookie cut outs. Spread with peanut butter. Roll and cut into 1/2 inch slices. Keep these covered or they will dry out.

I don't know where they get the potato thing at sounds gross LOL

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Post By betty webb (Guest Post) (01/20/2006)
This is made with potatoes.baked,cooledand mashed,add powered sugar until firm ball,roll out like biscuits,smooth peanut butter over potato and sugar,roll up,like a jellyroll.slice.very good,but really sweet.My mother used to make it at Christmas.

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Post By Juanita (Guest Post) (01/20/2006)
We called this candy Potato candy. My mother always used a few left over mashed potatoes as the base and added 1 Tsp. vanilla, 10X sugar, 1T. butter and a little sprinkling of salt. Just use a small amount of potatoes, about 1/4 to 1/2 cup. Keep adding 10X sugar until it thickens enough to roll out. Put some 10X sugar on the surface to roll the dough out. Roll out and spread with peanut butter, then roll up jelly roll style. I then place it on a platter and cover it with plastic wrap and refrigerate till cool and set. Then it can be sliced into whatever width slice you like. We love this and make it every year at Christmas time.

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