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Beer Batter for Chicken

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Date: 07/31/2007 Topics: Readers Request > Food | Recipes > Poultry  
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How do you make beer batter for chicken?

Janice from Erie, PA
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By PICO (468) Contact
BEER BATTER CHICKEN

1CUP BEER
1CUP FLOUR
1 TSP SALT
MIX ALL TOGETHER.
EITHER LET THE BEER GO FLAT BEFORE ADDING OR AFTER YOU MIX ALL TOGETHER LET SIT ON THE COUNTER FOR 1 HOUR.
EXCELLENT FOR BATTERED MUSHROOMS

Posted on 08/14/2007 | Report Spam or Abuse

By Cindy S. (133) Profile Contact
The easiest recipe I have seen for beer batter is equal parts flour and beer. You could add salt to taste. I have even used this to batter slices of zucchini to fry. It's great!

Posted on 08/02/2007 | Report Spam or Abuse

By Janice59 (1) Contact
Thank you for the recipes sure have been trying to find them for quite some time now. Never would have thought of pancake batter good idea and i will be trying it too. Thanks for the link to the cdkitchen have found a lot of good recipes here.

Posted on 08/02/2007 | Report Spam or Abuse

By niese423 (6) Profile Blog! Contact
We use pancake batter and replace beer for the liquid. Excellent for fish and shrimp too.

Posted on 08/01/2007 | Report Spam or Abuse

By dpool from memphis (37) Profile Contact
I found this recipe and hope that it works for you. Remember that the recipe listed is for 4. You may need to double or triple depending on your family size.

http://www.cdkitchen.com/recipes/recs/283/Beer_Batter_Chicken16191.shtml

Posted on 08/01/2007 | Report Spam or Abuse

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