- 1 quart berry juice (blackberry, raspberry, etc.)
- 1 pint sugar
- 1 tsp. allspice
- 1 tsp. cinnamon
- 1 tsp. cloves
- 1 tsp. nutmeg
Mix all ingredients in a pan and bring to a boil. Boil about 15-20 minutes and remove from heat. Put in jars, seal, and keep for future use.
By Robin from Washington, IA
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