Banana Candy

By Erica (Guest Post)

Can someone help me to correct something? I tried this and could not form a dough firm enough to do anything with...it was really wet and mostly liquid. I added more and more powdered sugar to dry it out but then you could not taste the banana by the time all was said and done. Any suggestions? Thanks!

By

Brocksmommy

Yes I use the 1 box which would be about 2 cups I would say, but my Dad uses more like 2 boxes. It depends on you and your tastes really. He likes super sweet and I think it is sweet just with one box.

By

Brocksmommy

You can add more or less powdered sugar(he sometimes puts 2 boxes in his!) and the banana's do not turn brown. My Dad made this sweet treat over Christmas as he always does and I snapped a picture.

By

Deeli

I am thinking that since the bananas are mixed with powdered suger and coated with peanut butter that the banana's wouldn't turn brown as long as refridgerated but is a good question so please let us know :-)

Also, the question about the size of the powdered suger box would definitely be helpful :-)

This does sound really yummy and I'll try it if ya give us a bit more info :-)

By Elaine (Guest Post)

Don't the bananas turn brown?

By

freya1970

wow this sounds so good! How much powdered sugar is in a box? Our powdered sugar comes in bags, usually 500g or 1kg. (so 2 or 4 cups)