- 1 bunch of cut up broccoli stems and flowerettes
- 2 cups of pecan pieces
- 1 cup raisins
- 1/3 cup of sugar
- 1 8 oz. bottle of buttermilk ranch dressing
Mix all items together and then mix with ranch dressing. Chill for 1 hour before serving. Delicious.
by Diane from Pembroke Pines, FL
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